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Sample Daily Menu

Below is a SAMPLE MENU and some of the dishes may vary on today’s menu.

Cynnig/Nibbles

Homemade focaccia with Marinated olives & feta cheese £4.45 (v)
Crispy popcorn chicken, with harissa and lemon mayo £4.95
Pickled cockles & mussels £4.95 (gf)
Crispy cheese & onion bites with Branston pickle puree £4.95 (v)

I Ddechrau/Starters

Soup of the day with homemade focaccia bread £5.95 (v)
Prawn cocktail – Atlantic prawns, crayfish & wild crevettes, crisp little gem lettuce, confit cherry tomatoes, pickled cucumber, marie rose sauce & brown bread biscuits (gfo) £7.95
Pan seared seabream on a curried leek, potato & Conwy mussel fricassee with pickled cauliflower (gf) £7.95
Wild mushroom, madeira & walnut pate -with a sticky pear & date chutney and toasted bread £6.95 (v,vg,gfo,n)
Homemade black pudding with a crispy hash brown, pan fried hen’s egg & sun blushed tomato ketchup £7.25
Smoked applewood cheddar & onion tart with sweet and sour silver skin onions & pea shoot salad (v) £6.95
Nachos – tortilla chips topped with homemade beef chilli, sour cream, jalapenos & cheddar cheese £6.95 (gf)
Panko Breaded ham hock & brie fritters served with sweet melon & madeira relish £6.95

Pbatiau Rhannu/ Sharing Platters

Fisherman’s – Prawn cocktail pot, smoked mackerel fillet, pickled cockles & mussels, herring roll mop, Scottish smoked salmon, crispy breaded whitebait, homemade tartare sauce, beetroot chutney & toasted Henllan bloomer £17.95 (gfo)
Ploughman’s – Parma ham, chorizo, pork pie, lamb & mint sausage roll, boiled egg, stilton cheese, black bomber cheddar cheese, pickled vegetables, Branston pickle & toasted Henllan bloomer £17.95

Prydiau Ysgafn a Salad / Light Bites & Salads (served until 5pm)

Welsh rarebit Smokey pancake – smoked haddock in a Welsh rarebit sauce with spinach served in a pancake glazed with parmesan and topped with Parma ham crisps and a watercress salad £10.95
4oz Conwy Valley rump steak baguette with red onion & port chutney, blue cheese mayonnaise served with skin on fries £10.95 (gfo)
King prawns grilled in a garlic, chilli and ginger butter on a coconut, peanut and coriander rice salad with a peanut butter & ginger dressing £10.95 (gf)
Grilled goats cheese salad with pickled carrot, dried cranberries, toasted walnuts &maple vinaigrette £9.95 (v)

Prif Gwrs…O’r Môr / Mains…From the Sea

Conwy mussel pot in a creamy white wine & shallot sauce served with pomme frites & Henllan bread £14.95
Roasted fillet of hake, crab polenta cake, spinach, roasted salsify & bacon, Cointreau & hollandaise sauce £18.95 (gf)
Roasted tail of monkfish with Bombay new potatoes, coconut braised brown rice, onion bhaji, confit fennel & curry & mango cream £18.95(gf)
Conwy beer battered haddock served with hand cut chips, tartare sauce and dill crushed peas sml £9.50/ lrg £13.50

Prif Gwrs… O’r Tir/Mains…From the Land

Slow cooked lamb & leek pie with creamy mash potato, honey roasted carrots, petit pois à la francaise and rich port & redcurrant gravy £14.95
Traditional roast turkey breast & leg with pigs in blankets, chestnut & cranberry stuffing, creamy mash potato, roast potatoes, honey roast parsnips, seasonal vegetables and traditional turkey gravy £13.95 (gfo)
The ‘Erskine burger’ – Beef burger with bacon, mature cheddar cheese, onion & ale chutney, tomato & baby gem lettuce in a toasted brioche bun with triple cooked chips, creamy coleslaw & mixed pickles £12.95
Roasted pumpkin, portobello mushroom & puy lentil stew with pan fried mixed greens and chestnuts with toasted Henllan bread £13.95 (v, vg, gfo)
Slow braised pork shoulder wellington with a sweet potato & celeriac dauphinoise, mulled cider poached pear, buttered curly kale & Calvados sauce £16.95
**Moroccan spiced chicken, sweet potato, chickpea & date tagine with feta cheese & paprika couscous,
cucumber riata & toasted pitta bread £13.95 **
Vegetarian nut roast served with roasted potatoes, mash potato, honey roast parsnips, tender stem broccoli, seasonal vegetables & tarragon cream sauce £12.95 (v)
Sticky stout & treacle glazed beef short rib with confit Jerusalem artichokes, horseradish pomme puree, roasted carrots & red cabbage £14.95 (gf)
Edwards of Conwy bistro Welsh rump steak (8-9oz) served with hand cut chips, beef tomato, grilled flat mushroom & watercress salad £20.95 (gfo) (Add peppercorn sauce, tomato & chilli jam or garlic & tarragon bone marrow butter £2)

Brechdanau Poeth/Hot Sandwiches (served until 5pm)

Butchers own spiced chicken sausage sub with melted mozzarella, chorizo jam and pickled shallots £7.50
Chipotle king prawn taco – tempura king prawns in a soft shell taco with little gem lettuce, tomato salsa & chipotle sour cream £8.95
Hot beef in a creamy horseradish sauce with onion ale chutney on a toasted rustic baguette £7.50
Trio of pork club sandwich – crispy belly pork, homemade black pudding and back bacon with little gem lettuce,
apple purée & mustard mayo on toasted white bread £9.95
Grilled goat cheese with cherry tomatoes, pine nuts & a sweet beetroot chutney in a toasted rustic baguette £7.50 (v)

Brechdanau Oer/Cold Sandwiches (served until 5pm)

Chilli & pineapple glazed ham with a spiced tomato relish £6.25
Roast topside of beef with horseradish & sticky beetroot chutney £6.95
Atlantic prawn & smoked salmon Marie-rose sauce open sandwich £7.25
Smoked applewood cheddar and sweet onion & Conwy ale marmalade £6.25 (v)

All our cold sandwiches are served on white, granary or gluten free bread with dressed salad and Tyrrells crisps.

Ar yr Ochr/Sides

Hand cut chips £3.25 (v)
Pommes frites (French fries) £3.25 (v)
Beer battered onion rings £3.25 (v)
Cheesy mash potato £3.25 (v,gf)
Sticky red cabbage £3.25 (v,gf)
Petit pois a la francaise £3.25 (gf)
Honey roasted carrots £3.25 (v,gf)
Garlic ciabatta baguette /with cheese £2.95/£3.50 (v)
Homemade coleslaw £1.95 (v,gf)
Mixed leaf salad and dressing £3.25 (v, gf)

I Bwdin/Desserts

Please see our desserts menu for today’s selection of delcious homemade desserts.

Selection of Parisella’s ice cream or sorbet -Choose from: Vanilla pod / Ferrero Rocher / Strawberry / Mint Choc Chip / Salted Caramel £1.95 per scoop
Sorbet – Orange / blackcurrant / raspberry / rhubarb £1.95 per scoop
Selection of Welsh cheese and biscuits with celery, fresh grapes, smoked paprika & parmesan palmiers and homemade fruit chutney £9.25

Diodydd Poeth/Hot Drinks

Cafetière Sml £3.95 Lrg £5.95
Cappuccino £2.60
Latte £2.60
Espresso £2.10
Americano £2.40
Pot of Tea £2.30 Selection of Herbal Teas £2.40 (please see staff for tea menu)
Baravelli’s of Conwy hot chocolate £3.25
Our coffee is locally sourced and roasted by ‘Heartland Coffi’ in Llandudno

**Chosen Charity Dish**

Every time the selected charity dish is chosen by one of our customers we will donate 50p to our chosen charity.

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(v) – Suitable for vegetarians   (gf) – Gluten free   (gfo) – Gluten free option
If you have any dietary requirements or wish to see our allergens information please just ask a member of the team.